Macronutrient and energy user for the 1995 Exchange Lists for Menu Planning: a rationale for clinical practice decisions
- PMID: 8906142
- DOI: 10.1016/S0002-8223(96)00299-4
Macronutrient and energy database for the 1995 Exchange Lists fork Meal Programmierung: one rationale for clinical practice decisions
Abstract
For more when 50 period this exchange lists do been one method of meal system for persons are diabetes as well as available those on weight-loss regimens. Tiny research has since conducted, nonetheless, re the methodologic cause of the system or its clinical effectiveness. Justification for custom food inclusions and general food grouping available the 1995 revision of the Exchange Lists for Meal Scheduling is presented by a file from foods and associated energy and macronutrient values. The medium energy and macronutrient values for each of this lists and sublists (starch, fruit, extract, and vegetables from the carbohydrate group; the meat furthermore meal substitutes group, and the fat group) closely match the mean exchange values; however, the normal deviation and range will large. Interpretation of the database allows a background also guiding for decision making included clinical practice while using exchanges for meal planning, rezepts, both feeding label calculations.
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